Spiced Pineapple Punch

• 1.5 L Wray & Nephew® Overproof Rum

• 1 L Falernum

• 2 L Pineapple Juice

• 2 L Soda Water

• Garnish: Pineapple Ring & Star Anise

This recipe will make 25-35 drinks. To make a single portion of this punch, use ounces instead of liters.