Tropi Mule

• 1.5 oz Avuá Prata Cachaça (available through this link)

• 0.75 oz pineapple juice

• 0.5 oz lime juice

• 1 oz Ginger Beer

• 0.25 oz All Spice Dram

Shake all the ingredients except for the Ginger Beer. Add Ginger Beer to the tin and pour over ice in your favorite copper mug or collins glass.

By adding pineapple juice and a touch of All Spice Dram, the Tropi Mule is a simple and tropical Brazilian twist on the standard Mule.