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  <url>
    <loc>https://tikibythesea.com/tiki-cocktails</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2021-07-29</lastmod>
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  <url>
    <loc>https://tikibythesea.com/tiki-cocktails/brother-cleves-mai-tai</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2021-07-30</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5eea708960c95b79105787d0/1627584806037-D2OOVLZZQKUKHCPHPNMP/cleve+mai+tai.jpg</image:loc>
      <image:title>Tiki Cocktails - Brother Cleve’s Mai Tai - 1 oz Plantation Dark Rum 1 oz Avuá Prata Cachaça 1 oz Lime Juice 0.5 oz Pierre Ferrand Dry Curaçao 0.25 oz orgeat 0.25 oz simple syrup</image:title>
      <image:caption>Shake with &amp; dirty dump into a double rocks glass. Decorate with spent lime shell and fresh mint.</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://tikibythesea.com/tiki-cocktails/pandan-quiri</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2021-07-14</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5eea708960c95b79105787d0/1626274602150-CJJ0FAE03HGPBP91XPYV/pandanquiri.jpg</image:loc>
      <image:title>Tiki Cocktails - Pandan-quiri - 1 oz Appleton 8 Year Rum 1 oz Pandan-infused milk-washed Wray &amp; Nephew .5 oz Calamansi .75 oz Grapefruit Juice .5 oz Maraschino .25 oz Honey Syrup</image:title>
      <image:caption>Mix ingredients in a shaker with ice, then strain into a glass.</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://tikibythesea.com/tiki-cocktails/conchita</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2021-07-07</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5eea708960c95b79105787d0/1625689682293-2JDU4OSANWUIUAHAWOF1/conchita.jpg</image:loc>
      <image:title>Tiki Cocktails - Conchita - 1/3 rum 1/3 curacao 1/3 French vermouth 3 dashes Angostura bitters</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://tikibythesea.com/tiki-cocktails/kumquat-el-presidente</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2021-06-30</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5eea708960c95b79105787d0/1625064248270-A744SSVNWKPHXKG62K5G/kumquat+el+presidente.JPG</image:loc>
      <image:title>Tiki Cocktails - Kumquat El Presidente</image:title>
      <image:caption>1.5oz Plantation Dark Rum 0.75 oz Kumquat Infused Dry Vermouth 0.5 oz PF Dry Curacao Barspoon Tarragon Grenadine</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://tikibythesea.com/tiki-cocktails/macunaima</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2021-06-16</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5eea708960c95b79105787d0/1623178913483-1H0B5F6N54SDP3OO3VKV/macunaima-1.jpg</image:loc>
      <image:title>Tiki Cocktails - Macunaima - 45 ml Avuá Prata Cachaça 25 ml simple syrup 20 ml lime juice 7 ml Fernet Branca Put all the ingredients in a shaker with plenty of ice. Shake well. Double strain into a small barrel glass or an Old Fashioned Glass.</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://tikibythesea.com/tiki-cocktails/pandan-daiquiri</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2021-07-21</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5eea708960c95b79105787d0/1622570175059-CZYPPVJKRYWT228FTM5T/pandan+daiquiri.jpg</image:loc>
      <image:title>Tiki Cocktails - Pandan Daiquiri - 2 oz Pandan-infused Plantation 3 Star Rum 3/4 oz Banana-Adjusted Juice</image:title>
      <image:caption>.</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://tikibythesea.com/tiki-cocktails/can-i-pick-your-brain</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2021-05-20</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5eea708960c95b79105787d0/1621530994692-L4RHOGS3CFIAJ78OSW7A/pickyourbrainimg.jpg</image:loc>
      <image:title>Tiki Cocktails - Can I Pick Your Brain?</image:title>
      <image:caption>1.5 oz Appleton Estate 8 year 0.75 oz Pineapple Juice 0.5 oz lemon juice 0.5 oz sorrel &amp; cinnamon syrup 0.5 oz green chartreuse 4 dashes aromatic bitters, such as Angostura To make syrup, steep dried sorrel and a cinnamon stick in freshly-made simple syrup. Add all ingredients to a shaker. Shake vigorously with ice, and double strain into a chilled coupe.</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://tikibythesea.com/tiki-cocktails/ponche-aztlan</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2021-05-12</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5eea708960c95b79105787d0/1620777345388-MW1M4U223NSFFKCVA4XY/Ponche_Aztlan_byBBB%28photo_credit_Randy_Schmidt%29.jpg</image:loc>
      <image:title>Tiki Cocktails - Ponche Aztlan</image:title>
      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://tikibythesea.com/tiki-cocktails/oogots</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2021-05-11</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5eea708960c95b79105787d0/1620775879951-GEX0GU3XIA4Q1JV4T1PZ/Oogots.jpg</image:loc>
      <image:title>Tiki Cocktails - Oogots</image:title>
      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://tikibythesea.com/tiki-cocktails/cavendish</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2021-04-21</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5eea708960c95b79105787d0/1619024913519-CAO5611DUPEDX8FL4KC6/cavendish.png</image:loc>
      <image:title>Tiki Cocktails - Cavendish</image:title>
      <image:caption>600 ml Appleton 8 Year Rum 150 ml Wray &amp; Nephew Overproof Rum 375 ml Banana Liqueur 100 ml fresh squeezed lime juice 4 dashes Angostura Bitters 4 oz half and half</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://tikibythesea.com/tiki-cocktails/junglebird</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2021-04-21</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5eea708960c95b79105787d0/1619019392756-W390AV84RVU1QMJRR6RL/junglebird.png</image:loc>
      <image:title>Tiki Cocktails - Junglebird</image:title>
      <image:caption>Appleton 8 Year Campari Pineapple Juice Demerara Syrup Lime Juice</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://tikibythesea.com/tiki-cocktails/kingston-soundsystem</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2021-04-21</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5eea708960c95b79105787d0/1619019009361-OPXSMRZ7CGNCF43WC733/kingston+soundsystem.png</image:loc>
      <image:title>Tiki Cocktails - Kingston Soundsystem</image:title>
      <image:caption>1.50 oz Wray &amp; Nephew Overproof Rum 0.5 oz Suze 0.75 oz fresh squeezed lime juice 0.75 oz soursop juice (or frozen pulp cut 2:1 with water) Combine all in a shaker with cubed ice. Shake and strain into a rocks glass over cubed ice. Garnish with a dehydrated lime wheel and pineapple leaf.</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://tikibythesea.com/tiki-cocktails/the-passionista</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2021-04-21</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5eea708960c95b79105787d0/1617047599432-RR1XCZXFQ5F2I089KBDQ/passionista.png</image:loc>
      <image:title>Tiki Cocktails - The Passionista</image:title>
      <image:caption>2 oz. The Real McCoy 12-Year-Aged Rum 2 oz. Fresh Passion Fruit Juice 1/2 oz. Fresh Lime Juice 1/2 oz. Simple Syrup Shake, serve over the rocks, garnish with lime twist</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://tikibythesea.com/tiki-cocktails/winter-cockpit-coffee-punch</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2021-03-25</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5eea708960c95b79105787d0/1616603738851-RP1FNTLN4KWRFTWM8FPN/Cockpit+Coffee+Punch.jpg</image:loc>
      <image:title>Tiki Cocktails - Winter Cockpit Coffee Punch</image:title>
      <image:caption>1.5 L Wray &amp; Nephew® Overproof Rum 1 L Cream of Coconut 5 L Cold Brewed Coffee Garnish: Grated Cinnamon Mix the rum with the coconut before adding the coffee. If you’d like, you can burn the cinnamon stick before using it.</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://tikibythesea.com/tiki-cocktails/sorrel-spritz-punch</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2021-03-25</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5eea708960c95b79105787d0/1616603504580-2PTWEHR6Q951LZ9SEBOW/Sorrel+spritz+Punch.jpg</image:loc>
      <image:title>Tiki Cocktails - Sorrel Spritz Punch</image:title>
      <image:caption>1.5 L Wray &amp; Nephew® Overproof Rum 1 L Hibiscus Syrup 1 L Lemon Juice 1.5 L Cinzano® Prosecco D.O.C. Garnish: Lemon Wheels</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://tikibythesea.com/tiki-cocktails/spiced-pineapple-punch</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2021-03-25</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5eea708960c95b79105787d0/1616603064775-1UFRG5W9BOOXJM9GFRZ4/Pineapple+Punch.jpg</image:loc>
      <image:title>Tiki Cocktails - Spiced Pineapple Punch</image:title>
      <image:caption>1.5 L Wray &amp; Nephew® Overproof Rum 1 L Falernum 2 L Pineapple Juice 2 L Soda Water Garnish: Pineapple Ring &amp; Star Anise</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://tikibythesea.com/tiki-cocktails/lembalembaakulapu</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2021-02-17</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5eea708960c95b79105787d0/1613587901334-QE0J3FWQM384AGEC2MJX/lembalembaakulapu.jpg</image:loc>
      <image:title>Tiki Cocktails - Lemba Lemba Aku Lapu</image:title>
      <image:caption>1 oz Lemba Agricole .5 oz Lemba Spiced Blend .5 oz Pussers Rum .75 oz Velvet Falernum 3 drops Tiki Bitters .5 oz Demerara Simple 1 oz White Grapefruit .5 oz Pineapple .75 oz Lime</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://tikibythesea.com/tiki-cocktails/freydis</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2021-01-24</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5eea708960c95b79105787d0/1610646639076-CR8KESVMETDZGBA2KKCP/image-asset.jpeg</image:loc>
      <image:title>Tiki Cocktails - Freydis</image:title>
      <image:caption>1.25 oz. Avuá Prata Cachaça 0.5 oz Svöl Danish-Style Aquavit 0.75 oz fresh lime juice 0.5 oz Orgeat 0.5 oz Aperol 0.25 Torr Seabuckthorn Eau De Vie Whip shake and serve over crushed ice, garnish with edible flowers and skulls</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://tikibythesea.com/tiki-cocktails/cran-and-cream</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2021-01-06</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5eea708960c95b79105787d0/1609950812461-70SRZ1TVYBNKMNA261DU/cran+cream.jpg</image:loc>
      <image:title>Tiki Cocktails - Cran and Cream</image:title>
      <image:caption>1.5 oz vodka 0.75 oz CAnE Cranberry Fiz mix 0.75 oz peppermint schnapps 3 dashes chocolate bitters 1 oz of heavy cream (or almond milk) Shake and strain in large coupe glass. Garnish with mint sprig, grated chocolate.</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://tikibythesea.com/tiki-cocktails/night-in-brazil</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2020-12-17</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5eea708960c95b79105787d0/1608170114694-YXDIFMOXGVGC6O0EWOPQ/nightinbrazil.jpeg</image:loc>
      <image:title>Tiki Cocktails - Night In Brazil</image:title>
      <image:caption>1.5 oz Avuá Prata Cachaça 0.75 oz Lemon Juice 0.25 oz Rosemary simple syrup 0.25 oz Amaretto 0.5 oz Dekuyper Peach 0.25 oz Benedictine Red Wine Float Serve in a rocks glass with one large ice cube.</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://tikibythesea.com/tiki-cocktails/hot-mai-tai</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2020-12-09</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5eea708960c95b79105787d0/1607464943230-S5XUXKYL9ZLYJV4BVRSC/hot-mai-tai.jpeg</image:loc>
      <image:title>Tiki Cocktails - Hot Mai Tai</image:title>
      <image:caption>1.5 oz Plantation dark rum 0.5 oz Plantation OFTD 0.5 oz orgeat syrup 0.75 oz dry curaçao 0.5 oz lime syrup 1.5 oz hot water Pour ingredients into a heated mug. Grate nutmeg or pecan on top if you’d like. This drink can also be made with black tea in place of the hot water.</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://tikibythesea.com/tiki-cocktails/unhindered-by-boundaries</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2020-11-25</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5eea708960c95b79105787d0/1606320611566-CI1X9J8NOADTWWARRNLN/unhindered.png</image:loc>
      <image:title>Tiki Cocktails - Unhindered By Boundaries</image:title>
      <image:caption>1.5 oz Avuá Amburana .5oz Banana liqueur .75oz Soursop Syrup .75oz Unfiltered Apple Juice Egg White</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://tikibythesea.com/tiki-cocktails/sour-peche-kid</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2020-11-18</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5eea708960c95b79105787d0/1605660110745-OOG6NP480UQDT0I92QK2/sour+peche+kid.jpg</image:loc>
      <image:title>Tiki Cocktails - Sour Peche Kid</image:title>
      <image:caption>1 1/2 oz Sipsmith Gin 3/4 oz lime 1/2 oz Dekuyper Peachtree Schnapps 1/4 oz Dekuyper Apple 1 1/2 tart apple cordial (see below) Egg white Method: combine ingredients and dry shake Add ice and shake until cold. Double strain and garnish with lime twist, sour patch kids and a tiny sprinkle of Malic acid. Tart Apple Cordial 6 oz Apple juice 1/4 tsp ascorbic acid ( to mitigate browning) 1/2 tsp malic acid 2 Tbs sugar Juice apples and combine ingredients.</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://tikibythesea.com/tiki-cocktails/community-punch</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2020-11-09</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5eea708960c95b79105787d0/1604955392166-LZOC2H7HTYPUVPBQW3EK/community+punch.jpg</image:loc>
      <image:title>Tiki Cocktails - Community Punch</image:title>
      <image:caption>50ml Appleton 8-year Aged Rum 25ml Pear Juice 20ml Fresh Lime 10ml Falernum 10ml Sugarcane syrup 1 quarter sliced lime husk 1 dash Bitters Lime wheel to garnish</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://tikibythesea.com/tiki-cocktails/last-living-dinosaur</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2020-10-28</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5eea708960c95b79105787d0/1603898900290-RIC4KSYM1R9CAK8E2PJH/doom+tiki.jpg</image:loc>
      <image:title>Tiki Cocktails - Last Living Dinosaur</image:title>
      <image:caption>1 oz Real McCoy 5 year rum 0.5 oz Avuá  Amburana cachaça 1 oz Tokaji Aszú 0.75 oz tangerine juice 0.5 oz plum and balsamic reduction 1 drop absinthe This cocktail from Doom Tiki employs a sweet Hungarian wine.</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://tikibythesea.com/tiki-cocktails/rosa-de-rio</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2020-10-21</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5eea708960c95b79105787d0/1603312694319-W7KDO3IJZTZR294NQ52K/Screenshot_20200309-133747_Instagram.jpg</image:loc>
      <image:title>Tiki Cocktails - Rosa de Rio</image:title>
      <image:caption>1.25 oz Avuá Prata Cachaça  .75 oz Aperol .5 oz Grapefruit juice .5 oz Lime juice .25 oz Grenadine .25 oz Rose water Shake and strain over a big cube in a rocks glass. Welcome to the Brazilian spring - summer season. Saúde!</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://tikibythesea.com/tiki-cocktails/amburana-jerk</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2020-10-21</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5eea708960c95b79105787d0/1603311902728-WWTP5I67LXS7J6WAN0X4/2020-10-21+%282%29.png</image:loc>
      <image:title>Tiki Cocktails - The Amburana Jerk</image:title>
      <image:caption>1.5 oz Avuá Amburana Cachaça  .5 oz Lime juice .5 oz Hibiscus syrup 1 Orange slice Dash Habanero Pepper Bitters Muddle orange slice in a shaker tin. Add all the ingredients including ice. Shake and strain over ice in a rocks glass. Rich, simple and spicy shaken sour cocktail. Recipe credit to Jessie Dure</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://tikibythesea.com/tiki-cocktails/passion-grove-swizzle</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2020-10-21</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5eea708960c95b79105787d0/1603311076082-69RL94GG9QQ38H39H4SS/2020-10-21.png</image:loc>
      <image:title>Tiki Cocktails - Passion Grove Swizzle</image:title>
      <image:caption>1 oz Avuá Prata Cachaça  1 oz Plantation 3 Stars .5 oz Golden Falernum .5 oz Passion fruit syrup 1 oz Pineapple juice .5oz Lemon juice Shake all ingredients with ice. Add to hurricane glass. Top up with crushed ice. Garnish with pineapple leaves and lime wheel. Credit: @CocktailWonk</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://tikibythesea.com/tiki-cocktails/viking-fog-cutter</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2020-10-21</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5eea708960c95b79105787d0/1603310268946-6UM1J5J3EOTA85W3LSE9/2020-10-21+%281%29.png</image:loc>
      <image:title>Tiki Cocktails - Viking Fog Cutter</image:title>
      <image:caption>1.5 oz Svöl Swedish-Style Aquavit 1.5oz Lemon Juice .5oz Orange Liqueur .75oz Orgeat .5oz Brandy .5oz Amontillado Sherry Shake all ingredients with ice. Add to chilled mug. Top up with crushed ice. Garnish with mint. Credit: @CocktailWonk</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://tikibythesea.com/tiki-cocktails/classic-mai-tai</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2020-10-18</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5eea708960c95b79105787d0/1603040087622-NLDR41H6MPEPTFL4VFIU/mai+tai.jpg</image:loc>
      <image:title>Tiki Cocktails - Mai Tai (Classic Trader Vic 1944 Version)</image:title>
      <image:caption>1 oz Copalli White Rum 1 oz Copalli Barrel-rested Rum 0.5 oz orange curacao 0.75 oz lime juice 0.25 simple syrup Shake and strain over crushed ice. Garnish with mint, or a lime wheel and orchid. Picture by Shannon Sturgis.</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://tikibythesea.com/tiki-cocktails/hurricane-slushy</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2020-10-13</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5eea708960c95b79105787d0/1602615837896-MYVAQDGLGNRJDFDX7QK4/FFB+Hurricane+1.jpg</image:loc>
      <image:title>Tiki Cocktails - Hurricane Slushy</image:title>
      <image:caption>1.75 qt Plantation 3-star Rum 1 qt Plantation Original Dark Rum 0.5 qt Plantation Overproof OFTD Rum 1.25 qt lime 2 qt strawberry syrup (see below) 1.25 qt passionfruit syrup (see below) 3 qt water 0.5 oz Angostura bitters Pour ingredients into slushie machine. Serve in 12 oz glasses.</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://tikibythesea.com/tiki-cocktails/i-do-for-me</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2020-10-08</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5eea708960c95b79105787d0/1602011081367-LQ5IZ691V53SCN48B370/New+Negroni.jpg</image:loc>
      <image:title>Tiki Cocktails - I Do For Me</image:title>
      <image:caption>2 oz Svöl Swedish-style Aquavit 1 oz Campari 1 oz Cocchi Torino vermouth Dash of red chili pickling liquid Dash of black pepper pickled cucumber juice Dash of bitters; Angostura or Orange Stir in a shaker with ice. Strain into a rocks glass over a large cube.</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://tikibythesea.com/tiki-cocktails/maiden-voyage</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2020-09-30</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5eea708960c95b79105787d0/1601479112133-RLGSRIUIU17EQE3J0KTS/TBS+Wave+5-2-Lunch+%26+Tasting-Svol+Aquavit-049-8851-Jacob+Tyler+Dunn.jpg</image:loc>
      <image:title>Tiki Cocktails - &lt;strong&gt;Maiden Voyage&lt;/strong&gt;</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://tikibythesea.com/tiki-cocktails/banana-daiquiri</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2020-10-21</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5eea708960c95b79105787d0/1601477788600-RU4XYOFNQTIDHAUHA1N6/Svol_Cocktail_Template_BananDaiquiri.jpg</image:loc>
      <image:title>Tiki Cocktails - Banana Daiquiri (for two)</image:title>
      <image:caption>3 oz Svöl Danish-Style Aquavit 4 oz coconut milk 2 oz sugar 1 oz lime juice 1 large banana 3 cups ice Blend all ingredients until smooth, about 1 minute. Pour into two coupes and garnish with lime and your imagination.</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://tikibythesea.com/tiki-cocktails/golden-year</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2020-09-30</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5eea708960c95b79105787d0/1601410050685-IJISZAN55UCNY773F57N/Slide2-Hunky-Dory-Bar-Crown-Heights-Brooklyn-Claire-Sprouse.jpg</image:loc>
      <image:title>Tiki Cocktails - Golden Year</image:title>
      <image:caption>1.5 oz Cruzan aged dark rum 0.5 oz Dekuyper Triple Sec 1 oz sunflower seed "orgeat" 0.5 oz lemon juice</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://tikibythesea.com/tiki-cocktails/funky-dollar-bill</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2020-09-22</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5eea708960c95b79105787d0/1600806414923-MR4Z5KXW51YKQ3ADO15F/funkydollarbill.jpg</image:loc>
      <image:title>Tiki Cocktails - Funky Dollar Bill</image:title>
      <image:caption>50 ml Appleton Estate 8 year Rum 45 ml Peach &amp; Miso Wine (make ahead, see below) 20 ml Cardamom Tea Syrup (make ahead, see below) 15 ml Lemon Juice 2 dashes Angostura bitters Pop, shake, and dump!</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://tikibythesea.com/tiki-cocktails/phonographic-memories</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2020-09-15</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5eea708960c95b79105787d0/1600186504579-HEFIYD6YYHJAB0R97CH8/Screenshot_20200910-103421_2.png</image:loc>
      <image:title>Tiki Cocktails - Phonographic Memories</image:title>
      <image:caption>1.5 oz Ten To One Dark Rum .5 oz Rhum Clement Creole Shrubb .75 oz Yellow Curry/Honey Syrup .5 oz Lime Juice 1 oz Orange Juice Serve in a Collins glass</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://tikibythesea.com/tiki-cocktails/pins-and-needles</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2020-09-09</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5eea708960c95b79105787d0/1599665090652-VEDXACL9F48T60OGTG8P/Spritz.JPG</image:loc>
      <image:title>Tiki Cocktails - Pins &amp;amp; Needles</image:title>
      <image:caption>1 oz Plantation White Rum 1.5 oz Lillet Rose 0.75 oz Pineapple Gum Syrup (make ahead; see below) 0.5 oz lime juice 1 tsp Avuá Cachaça Prata 1 dash Angostura bitters 1 oz seltzer</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://tikibythesea.com/tiki-cocktails/brazil66</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2020-09-02</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5eea708960c95b79105787d0/1598978851510-92C4KUJQJQN8EEBLDTY1/unnamed+%287%29.jpg</image:loc>
      <image:title>Tiki Cocktails - Brazil 66</image:title>
      <image:caption>1.5 oz Avuá Prata Cachaça 0.5 oz DeKuyper Triple Sec 0.5 oz fresh orange juice 0.5 oz fresh lime juice 0.25 oz simple syrup Shake all ingredients over ice until well chilled, then strain into an ice-filled rocks glass. This drink recipe was developed by Noa Laporga, owner of Skull &amp; Crown Trading Co. in Honolulu, Hawaii. Photo by Cocktails for Breakfast on Instagram.</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://tikibythesea.com/tiki-cocktails/forgotten-beach</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2020-08-26</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5eea708960c95b79105787d0/1598482499420-XZMSPKWE8RKK1H1P56UO/Forgotten+Beach.jpg</image:loc>
      <image:title>Tiki Cocktails - Forgotten Beach</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://tikibythesea.com/tiki-cocktails/saturn-drift</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2020-08-26</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5eea708960c95b79105787d0/1598481747692-K5IN14CMLTTATCGELRKE/Saturn+Drift</image:loc>
      <image:title>Tiki Cocktails - Saturn Drift</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://tikibythesea.com/tiki-cocktails/regal-amburana</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2020-08-26</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5eea708960c95b79105787d0/1598480946119-FICTHV4NV3VVRKW45CA5/Regal+Amburana</image:loc>
      <image:title>Tiki Cocktails - Regal Amburana</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://tikibythesea.com/tiki-cocktails/tropi-mule</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2020-10-08</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5eea708960c95b79105787d0/1598480502911-PPM6L3G76WZGLEACJMEZ/Tropi+Mule</image:loc>
      <image:title>Tiki Cocktails - Tropi Mule</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://tikibythesea.com/tiki-cocktails/brooklyn-burro</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2020-08-20</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5eea708960c95b79105787d0/1597939597741-JIHI5YEI59DO7M94J6ZY/brooklyn+burro+cocktail.jpeg</image:loc>
      <image:title>Tiki Cocktails - Brooklyn Burro</image:title>
      <image:caption>2 oz Plantation 3-star rum 0.5 oz lime juice 0.5 oz pineapple juice 0.5 oz ginger syrup dash Angostura bitters Shake ingredients together and serve on the rocks. Top with soda. Garnish with ginger candy and a lime wheel.</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://tikibythesea.com/tiki-cocktails/corn-n-oil</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2020-08-07</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5eea708960c95b79105787d0/1596587020227-FLE838T96BV7S9B3KJP1/corn+n+oil.jpeg</image:loc>
      <image:title>Tiki Cocktails - Corn ‘n’ Oil</image:title>
      <image:caption>2 oz The Real McCoy 5 Year rum 0.75 oz Velvet Falernum 0.5 oz freshly squeezed lime juice Dash of bitters Shake ingredients, pour over crushed ice, and garnish with lime. The Corn ‘n’ Oil is a traditional cocktail of Barbados.</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://tikibythesea.com/tiki-cocktails/yesyounotme</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2020-08-05</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5eea708960c95b79105787d0/1596585161282-MSBJWSEJCIX16UYFKT6X/yynm.jpeg</image:loc>
      <image:title>Tiki Cocktails - Yes You Not Me</image:title>
      <image:caption>1.5 oz Beam Black Kentucky Creme (see below) 0.75 oz DeKuyper Buttershots Schnapps 0.75 oz Jagermeister 0.5 oz cinnamon syrup (see below) Whip shake to combine and serve over crushed ice. Drop three raisins on top for garnish to represent health, wealth, and happiness. This drink was developed by Michael Neff, owner of the Cottommouth Club in Houston, TX. It’s dedicated to Gaz Regan and based on the Oatmeal Cookie Cocktail from The Joy of Mixology.</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://tikibythesea.com/tiki-cocktails/poolside</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2020-07-23</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5eea708960c95b79105787d0/1595527478212-0XH7HTA1FPKYUQLWYOE6/poolside+cocktail.jpg</image:loc>
      <image:title>Tiki Cocktails - Poolside</image:title>
      <image:caption>1 oz Navy-style rum 0.5 oz Avuá Amburana Cachaça (purchase through link) 0.5 oz ginger syrup 0.5 oz banana milk (make ahead, see below) 0.5 oz papaya juice 0.5 oz lemon juice Combine in a blender with light ice. Flashblend for 10-15 seconds. Pour into a chilled Collins glass and garnish with grated lime skin. To make the banana milk, puree 3 ripe bananas with 1/2 cup of water. Optionally add 4-6 oz clove simple syrup for additional body and sweetness.</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://tikibythesea.com/tiki-cocktails/jet-pilot</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2020-08-11</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5eea708960c95b79105787d0/1595433418670-2FMFP5H0GMBCZHJZCB7A/Jet+Pilot.jpg</image:loc>
      <image:title>Tiki Cocktails - Jet Pilot</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://tikibythesea.com/tiki-cocktails/donga-punch</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2020-07-29</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5eea708960c95b79105787d0/1595433281468-W6AH7AL4OIPKD7E94CIJ/Screenshot_20200705-212001_Instagram.jpg</image:loc>
      <image:title>Tiki Cocktails - Donga Punch</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://tikibythesea.com/tiki-cocktails/banana-batida</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2020-07-22</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5eea708960c95b79105787d0/1595430334840-RP9XM9AXS7VLUA57P0SJ/Official+Batida.jpg</image:loc>
      <image:title>Tiki Cocktails - Banana Batida</image:title>
    </image:image>
  </url>
  <url>
    <loc>https://tikibythesea.com/tiki-cocktails/dulce-nunes</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2020-07-22</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5eea708960c95b79105787d0/1594832387349-3KYBKMBAVBX4ZWEHJSO1/Dulce+Nunes+Allen+Katz.png</image:loc>
      <image:title>Tiki Cocktails - Dulce Nunes</image:title>
      <image:caption>2 oz Svöl Swedish-style Aquavit (available through this link) 0.75 oz fresh lime juice 0.5 oz lemon verbena syrup (make ahead; see below) 0.5 oz creme of coconut 1 oz chilled Prosecco Shake first 4 ingredients over ice. Add Prosecco. Strain into a collins glass with fresh ice. To make lemon verbena syrup: Simmer 1 cup Demerara sugar with 1 cup water until sugar is dissolved. Add 1 tbsp lemon verbena. Let stand 40 minutes. Transfer to a quart container, cover, and refrigerate.</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://tikibythesea.com/tiki-cocktails/nectar-of-ohana</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2020-07-22</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5eea708960c95b79105787d0/1594767938653-5RYCM3G6P8C19BE5XT01/nectar+of+ohana.jpeg</image:loc>
      <image:title>Tiki Cocktails - Nectar of Ohana</image:title>
      <image:caption>1 oz Avuá Prata Cachaça 1 oz Avuá Amburana Cachaça 1 oz Guava Juice 0.5 oz Lilikoi or Passion Fruit juice 0.5 oz Lemon juice 0.5 oz Orange Juice 0.75 oz Cinnamon-macadamia nut coffee syrup. Serve in highball glass, garnished with a burnt cinnamon stick, orange wheel, and mint sprig. To make the cinnamon-macadamia nut coffee syrup, prepare cinnamon-macadamia nut flavored coffee and mix it in a 1:1 ratio with sugar.</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://tikibythesea.com/tiki-cocktails/norses-remorse</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2020-07-22</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5eea708960c95b79105787d0/1594233393575-WEVZZG9KXRAAPNKEUV83/Screenshot_20200705-211932_Instagram.jpg</image:loc>
      <image:title>Tiki Cocktails - Norse's Remorse</image:title>
      <image:caption>1 oz Svöl Swedish-Style Aquavit (purchase through this link) 0.5 oz Avuá Prata Cachaça (purchase through this link) 1 oz Pineapple 0.75 oz Mint Honey 0.5 oz Lime 0.5 oz Rothman &amp; Winter Orchard Peach Liqueur Shake and strain over ice in a Collins glass. Garnish with a mint sprig. Created by Tiki Pete Arnone, beverage director of Cellar 335 in Jersey City. Served during his bar’s pop up at Tiki by the Sea!</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://tikibythesea.com/tiki-cocktails/mothers-milk</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2020-07-22</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5eea708960c95b79105787d0/1594231541298-8CQK8MF5YJO6WNRJBFUE/mothers_milk.jpg</image:loc>
      <image:title>Tiki Cocktails - Mother’s Milk</image:title>
      <image:caption>2 oz Avuá Prata Cachaça (purchase through this link) 1 oz Thai Coconut Puree .75 oz Lime Juice .75 oz Simple Syrup 1 Dash Angostura Bitters Shake and strain over crushed ice. Garnish with a pineapple or Kaffir lime leaf. Blending optional By Xavier Herit and inspired from a traditional Brazilian cocktail called “Batida de Coco”</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://tikibythesea.com/tiki-cocktails/tiki-colada</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2020-07-22</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5eea708960c95b79105787d0/1594227371182-RR7H6Y4LED0YRY3EL3ON/tiki+colada.jpg</image:loc>
      <image:title>Tiki Cocktails - Tiki Colada</image:title>
      <image:caption>1.5 oz Avuá Prata Cachaça (purchase through this link) .75 oz Pineapple Juice .5 oz Lime Juice .5 oz Coco Lopez .25 oz Campari   Shake and strain into your favorite tiki mug with crushed ice. Blending Optional Simple riff on the classic Piña Colada we’ve all enjoyed. Perfect for the home bar!</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://tikibythesea.com/tiki-cocktails/island-breeze-cocktail</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2020-07-21</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5eea708960c95b79105787d0/1594226234214-7TN0F32KBDJBMD80H8WX/island_breeze.jpeg</image:loc>
      <image:title>Tiki Cocktails - Island Breeze - 1.5 oz Avuá Prata Cachaça (purchase through this link) 0.75 oz Ginger liqueur, such as Barrow's 0.5 oz Lime 0.25 oz Falernum dash Cardamom bitters, such as Scrappy's or Fee's dash DeGroff pimento bitters</image:title>
      <image:caption>Whip shake with crushed ice; dump into double old fashioned glass. Garnish with palm fronds and a mint sprig. The Island Breeze is a spicy, almost savory, cocktail, created by Brother Cleve. If it seems too dry for your taste, rather than correcting with more sweet Falernum, he recommends a little cream of coconut.</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://tikibythesea.com/tiki-cocktails/tag/angostura+bitters</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
  </url>
  <url>
    <loc>https://tikibythesea.com/tiki-cocktails/tag/papaya</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
  </url>
  <url>
    <loc>https://tikibythesea.com/tiki-cocktails/tag/ginger+liqueur</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
  </url>
  <url>
    <loc>https://tikibythesea.com/tiki-cocktails/tag/red+wine</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
  </url>
  <url>
    <loc>https://tikibythesea.com/tiki-cocktails/tag/egg</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
  </url>
  <url>
    <loc>https://tikibythesea.com/tiki-cocktails/tag/prosecco</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
  </url>
  <url>
    <loc>https://tikibythesea.com/tiki-cocktails/tag/soursop</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
  </url>
  <url>
    <loc>https://tikibythesea.com/tiki-cocktails/tag/rum</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
  </url>
  <url>
    <loc>https://tikibythesea.com/tiki-cocktails/tag/tea</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
  </url>
  <url>
    <loc>https://tikibythesea.com/tiki-cocktails/tag/cardamom</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
  </url>
  <url>
    <loc>https://tikibythesea.com/tiki-cocktails/tag/amaretto</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
  </url>
  <url>
    <loc>https://tikibythesea.com/tiki-cocktails/tag/prata</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
  </url>
  <url>
    <loc>https://tikibythesea.com/tiki-cocktails/tag/orgeat</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
  </url>
  <url>
    <loc>https://tikibythesea.com/tiki-cocktails/tag/grapefruit</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
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      <image:caption>Tiki by the Sea EU is an invite only 3-day education driven bartender event. All applications are reviewed blind, so please answer as thoroughly as possible. We are looking to build a group of diverse people from all over Europe to attend this highly informative and fun event. Hope to have you join us! Due to the continuing health challenges our world faces - TBTS EU is postponed until Sept. 2021.</image:caption>
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